Mohatla oa Mushroom oa Turkey (Coriolus Versicolor) Phofo
Tlhaloso ea Lihlahisoa
Sehlahisoa sa rona se ntšitsoe ho coriolus versicolor fruitbody. etsa ho pulverization, sebelisa metsi ho ntša, ho tsepamisa maikutlo le ho fafatsa ho omisa kaofela GMP workshop.NON-radiation,GMO-free. E kenyelletsa β-glucan: ketane ea kutu ke β (1 -3), 'me ketane ea lateral ke β (1 -6). alkaloids, protheine, amino acid.
- Mushroom Immune Support - Turkey Tail hangata e nkuoa joalo ka tlatsetso ea PSK, hobane e na le metsoako e ts'ehetsang ts'ebetso ea 'mele ea ho itšireletsa mafung, joalo ka polysaccharopeptide, polysaccharopeptide K, le Coriolus versicolor glucan.
- Tšilo ea lijo - Turkey Tail e na le li-polysaccharides tse ngata, mofuta oa fiber e thusang ho sileha ha lijo.* Li-polysaccharides le tsona li thusa mala, 'me li thusa ho tsamaisa mala hantle.
- Colon Health - Litlhare tsa li-mushroom tsa Turkey li ka thusa ho boloka 'mele o silehile hantle le ho phela hantle mala.* Turkey Tail Mushroom ke setlama sa tlhaho se ka thusang ho ntlafatsa bophelo bo botle ba mala le ho khothalletsa ho tloaeleha ha mala.*
- Kakaretso ea Bophelo bo Botle le Bophelo bo Botle - Lisebelisoa tse sebetsang ho Turkey Tail Mushroom li thusa ho senya lijo le ho tlosa lintho tse kotsi 'meleng, ho ntlafatsa bophelo bo botle ka kakaretso. Ka ho pshatla lijo le ho tlosa lintho tse kotsi, Turkey Tail Mushrooms e boetse e ntlafatsa ho monya limatlafatsi, e fa 'mele oa hao limatlafatsi tse ngata.
Tlhahlobo ea Motheo
| Tlhahlobo | Tlhaloso | Mokhoa oa Teko |
| Ponahalo | Phofo e mahoashe, e bohlooho bo bobebe | E bonoang |
| Fapaneng. Phofo / Motsoa | Phofo | Microscopy / tse ling |
| Li-polysaccharides | > 3% (e bontšang) | UV / Tse ling |
| Tahlehelo ka ho omisa | Se omisa | |
| Molora | Se omisa | |
| Cadmium (Cd) | acc. ho EU reg. 1881/2006 | |
| Ketapele (Pb) | acc. ho EU reg. 1881/2006 | |
| Mercury (Hg) | acc. ho EU reg. 1881/2006 | |
| Meriana e bolaeang likokoanyana | e lumellana le maemo a EU | acc. ho EU reg. 396/2005, 1881/2006 |
Tlhahlobo ea likokoana-hloko
| TAMC(TPC) | acc. ho DGHM (litekanyetso tsa temoso) | |
| TYMC(Yeast & Mold) | acc. ho DGHM (litekanyetso tsa temoso) | |
| E. Coli | acc. ho DGHM (litekanyetso tsa temoso) | |
| Salmonella | 25g ha e eo | acc. ho DGHM (litekanyetso tsa temoso) |
| Staphylococcus | acc. ho DGHM (litekanyetso tsa temoso) | |
| GMO | Ha ho na GMO | acc. ho EU reg. 1829/2003, 1830/2003 |
| Khalase | ha ho mahlaseli a sebelisitsoeng | acc. ho EU DIRECTIVE 1999/3/EC |
| Nano | ha ho na likaroloana tsa nano tse nang le eona | div. EU reg. |
| PAH | e lumellana le maemo a EU | acc. ho EU reg. 1881/2006 |
Kopo
Turkey Tail Mushroom, eo hape e tsejoang e le Coriolus versicolor, ke li-mushroom tse tloaelehileng tse fumanehang lefatšeng ka bophara. E sephara ebile e mebala e mengata mme e tshwana le mohatla wa turkey. Li-mushroom tsa Turkey Tail li na le melemo e mengata e matlafatsang bophelo bo botle. Turkey Tail e atisa ho nkoa e le tlatsetso ea PSK, hobane e na le metsoako ea likokoana-hloko e tšehetsang ts'ebetso ea 'mele ea ho itšireletsa mafung, e kang polysaccharopeptide, polysaccharopeptide K, le Coriolus versicolor glucan. Phofo ena ea tlatsetso ea li-mushroom e na le li-polysaccharides tse ngata, mofuta oa faeba e thusang ho sileha, le ho thusa ho ts'ehetsa bophelo bo botle ba mala. Ntle le ho ba le li-polysaccharides tse ngata, Turkey Tail Mushroom e boetse e na le lisebelisoa tsa adaptogen tse ka thusang 'mele ho sebetsana ka katleho le maemo a khatello ea maikutlo.* Thepa ea adaptogen ea Turkey Tail e ka boela ea tšehetsa sesole sa' mele le ho thusa 'mele ho matlafatsa tšireletso ea tlhaho ea' mele khahlanong le lintho tse kotsi. joalo ka khatello ea maikutlo.* Qetellong, tsena hape ke li-mushroom tsa turkey tail mushroom bakeng sa lintja.* Ke tlatsetso e ntle bakeng sa ntja ea hau hobane e ka thusa ho matlafatsa sesole sa 'mele 'me e ka ba le lintho tse thibelang ho ruruha. Kamehla ikopanye le ngaka ea hau ea liphoofolo pele u fana ka li-supplement ho liphoofolo tse ruuoang lapeng.* Ena ke ka mokhoa oa phofo 'me ha e na li-filler kapa li-additives.
Lintlha tsa Phepo
| Lintlha tsa Phepo | |
| ka 100g | |
| Matla | 845 kJ / 209 kcal |
| Protheine | 7.5 g |
| Lik'habohaedreite | 2.5 g |
| Tsoekere | 0.7 g |
| Mafura | 0.6 g |
| Mafura a mafura a mafura | 0.4 g |
| Fiber | 81.9 g |
| Molora | 3.7 g |
| Sodium | |
