Pure Natural organic baobab fruit extract powder
Tlhaloso ea Sehlahisoa
Baobab e tsebahala ho tloha khale ka ho ba setlama se tšepahalang le se bolokehileng sa meriana ea setso sa Afrika. Mohlomong ke e 'ngoe ea mefuta e ikhethang ea limela Afrika, ho latela boemo ba eona ba phepo e nepahetseng le tlhoko ea eona e kholo 'marakeng. Litholoana tsa tholoana ea Baobab li tsebahala ka thepa ea eona ea antioxidant, e sebetsang ka makhetlo a fetang a tšeletseng ha e bapisoa le blueberries. Ka lebaka la tlhokahalo e matla ea 'maraka, Baobab e fetohile motsoako o mocha oa batho ba bangata, ho tloha indastering ea lijo ho ea ho tsa phepo e nepahetseng, limela le litlolo. Leha ho le joalo, ho tsebisa sechaba sehlahisoa sena khoebong, se tlameha ho fetoloa pele, e le hore motho e mong le e mong a ka se eketsa habonolo lijong tsa hae tsa letsatsi le letsatsi. Motsoako oa Baobab o entsoe ka nepo ho fihlela litlhoko tsena.
Melemo
- Baobab extract e na le calcium, mucilage, alpha le beta carotene, uric acid, ramnose, tannin, glutamic le vithamine C.
- E na le antioxidants e matla (e sebetsang ka makgetlo a mabedi ho feta Goji Berries), e na le boleng bo hodimo ba Vithamine C (e fetang ya lamunu ka makgetlo a tsheletseng), e na le antibacterial le anti-inflammatory properties.
TS'ELISO MOTHEO
| Tlhahlobo | Tlhaloso | Mokhoa oa Teko |
| Fapaneng. Phofo / Motsoa | Hlakola | Microscopy / tse ling |
| Tahlehelo ka ho omisa | Se omisa | |
| Molora | Se omisa | |
| Boima ba Bongata | 0.50-0.68 g/ml | Ph. Eur. 2.9. 34 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Ketapele (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Tlhahlobo ea likokoana-hloko
| Kakaretso ea Plate Count | AOAC 990.12 | |
| Kakaretso ea Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Li-coliforms | AOAC 991.14 | |
| Salmonella | E mpe | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na 'me ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Statement
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | Che |
| Linate tsa Sefate (le/kapa tse nkiloeng) | Che |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | Che |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | Che |
| Gluten | Che |
| Li-soya (le/kapa tse nkiloeng) | Che |
| Lebese (ho kenyeletsoa lactose) kapa mahe | Che |
| Litlhapi kapa lihlahisoa tsa tsona | Che |
| Shellfish kapa lihlahisoa tsa bona | Che |
| Celery (le/kapa derivatives) | Che |
| Lupine (le/kapa derivatives) | Che |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | Che |
