Nigella Sativa Extract Powder / Black Peo e ntšitsoeng
Tlhaloso ea Sehlahisoa
Nigella sativa - e tsebahalang haholo ka "kumine e ntšo" - ke setlama se nang le monko oa onion le tatso e monate ea lamunu. Ntle le ho sebelisoa haholo ka kichineng, semela sena se sebelisoa haholo ho phytotherapy le homeopathy e le lithibela-mafu le tlhaho e khahlanong le ho ruruha, e bonts'itsoeng khahlanong le allergy, asthma le bronchitis.
Motsoako oa peo e ntšo, o tsejoang hape e le Nigella sativa extract kapa Black cumin peo ea peo, ke setlama sa tlhaho se sebelisitsoeng lilemo tse makholo meriana ea setso. Ho bontšitsoe hore motsoako oa peo e ntšo o na le motsoako o bitsoang thymoquinone, o nang le melemo e sa tšoaneng ea bophelo bo botle.
Oli ea Peo e Ntšo e entsoe ka limela tsa Nigella Sativa, tse sebelisitsoeng ka makholo a lilemo litlhare tse ling. Oli e nkiloeng ho peo e ntšo, e tsejoang hape e le Black cumin seed oil, e tsoa ho Nigella sativa (N. Sativa) L. (Ranunculaceae) 'me esale e sebelisoa meriana e thehiloeng limela ka lilemo tse likete. Oli ea peo e ntšo ke oli ea peo e hatelitsoeng ka serame ea peō e ntšo ea kumine e melang haholo ho pholletsa le Europe e ka boroa, Asia Bophirimela, Asia Boroa, Afrika Leboea le Bochabela bo Hare.
Melemo
- Antibacterial
- Anti-inflammatory
- Hypotensive
- Antispasmodic
TS'ELISO MOTHEO
| Tlhahlobo | Tlhaloso | Mokhoa oa Teko |
| Fapaneng. Phofo / Motsoa | Hlakola | Microscopy / tse ling |
| Tahlehelo ka ho omisa | Se omisa | |
| Molora | Se omisa | |
| Boima ba Bongata | 0.50-0.68 g/ml | Ph. Eur. 2.9. 34 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Ketapele (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Tlhahlobo ea likokoana-hloko
| Kakaretso ea Plate Count | AOAC 990.12 | |
| Kakaretso ea Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Li-coliforms | AOAC 991.14 | |
| Salmonella | E mpe | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na 'me ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Statement
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | Che |
| Linate tsa Sefate (le/kapa tse nkiloeng) | Che |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | Che |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | Che |
| Gluten | Che |
| Li-soya (le/kapa tse nkiloeng) | Che |
| Lebese (ho kenyeletsoa lactose) kapa mahe | Che |
| Litlhapi kapa lihlahisoa tsa tsona | Che |
| Shellfish kapa lihlahisoa tsa bona | Che |
| Celery (le/kapa derivatives) | Che |
| Lupine (le/kapa derivatives) | Che |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | Che |
