Li-additives tsa Lijo tse phahameng tsa Soy Lecithin
Tlhaloso ea Sehlahisoa
Soy lecithin ke semela sa tlhaho se nkiloeng haholo-holo ho linaoa tsa soya. Ke motsoako o rarahaneng o entsoeng ka lecithin, glyceric acid, linoleic acid, linolenic acid le mafura a mang a mafura le phospholipids.
Soy lecithin e na le mesebetsi le lits'ebetso tse fapaneng. Ntlha ea pele, ke tlatsetso ea phepo ea boleng bo holimo. Soy lecithin e na le limatlafatsi tse ngata tse hlokoang ke 'mele oa motho, joalo ka protheine, phosphatidylcholine, linolenic acid, joalo-joalo, e thusang ho tlatselletsa limatlafatsi tse hlokahalang bakeng sa bophelo bo botle. Taba ea bobeli, soy lecithin e na le thepa e ntle ea emulsifying, e ka ntlafatsang sebopeho le tatso ea lijo le ho lelefatsa sethala sa eona sa bophelo. Ntle le moo, e ka sebelisoa hape e le motsoako oa lithethefatsi le litlolo ho laola lipids tsa mali, ho thibela mafu a pelo le methapo ea mali, le ho ntlafatsa sebopeho sa letlalo.
Soy lecithin e sebelisoa haholo indastering ea lijo mme e ka sebelisoa ho etsa lihlahisoa tsa lebese, chokolete, libisikiti, lijo tse hatselitsoeng, joalo-joalo ho eketsa botsitso le tatso ea sehlahisoa. Ho phaella moo, e ka boela ea sebelisoa e le emulsifier, anti-sedimentant, thickener le li-additives tse ling.
Ka kakaretso, soy lecithin ke sehlahisoa sa semela se sebetsang ka bongata se nang le limatlafatsi tse ngata le litekanyetso tse fapaneng tsa ts'ebeliso. E na le litebello tse pharaletseng tsa tšebeliso masimong a lijo, meriana le litlolo.
TS'ELISO MOTHEO
| Ntho ea Tlhahlobo | Tlhaloso | Liphetho |
| acetone e sa qhibilihang | 97% | 97.5% |
| Hexane Insoluable | 0.5% | 0.2% |
| Ponahalo | Phofo | E lumellana |
| Mmala | Phofo e sootho | E lumellana |
| Monko o monate | Sebopeho | E lumellana |
| Latsoang | Sebopeho | E lumellana |
| Boholo ba Karolo | 100% e feta 80 mesh | 80MESH |
| Tahlehelo ka ho omisa | 1.5%NMT (%) | 0.6% |
| Kakaretso molora | 5%NMT (%) | 0.14% |
| Boleng ba asiti | 30mgKOH/g | 25.6mgKOH/g |
| Boleng ba Peroxide | max12 | 2.1meq/kg |
| Kakaretso ea Litšepe Tse Boima | 10ppm Max | Ikamahanye |
| Ketapele (Pb) | 2ppm NMT | Ikamahanye |
| Arsenic (As) | 2ppm NMT | Ikamahanye |
| Cadmium (Cd) | 2ppm NMT | Ikamahanye |
| Mercury (Hg) | 0.5ppm NMT | Ikamahanye |
| Kakaretso ea Plate Count | 3000cfu/g Max | Ikamahanye |
| Yeast & Mold | 1000cfu/g Max | Ikamahanye |
| E. Coli. | E mpe | Ikamahanye |
| Salmonella | E mpe | Ikamahanye |
| Staphylococcus | E mpe | Ikamahanye |
Mosebetsi
Soy lecithin ke tlatsetso ea tlhaho ea phepo e nepahetseng e ruileng ka mafura acid le phospholipids. Mesebetsi ea eona ea mantlha le lits'ebetso li kenyelletsa:
- E kenya letsoho ho bophelo bo botle ba pelo:Soy lecithin e na le asiti e ngata ea linoleic le linolenic acid. Li-omega-3 fatty acids tsena li thusa ho fokotsa k'holeseterole le lipids tsa mali le ho thibela mafu a pelo.
- Khothalletsa kholo ea boko le ho ntlafatsa mohopolo:Phosphatidylcholine ka soy lecithin ke karolo ea bohlokoa ea boko le tsamaiso ea methapo 'me e ka thusa ho khothaletsa kholo ea boko le ho ntlafatsa mohopolo le bokhoni ba ho ithuta.
- Ntlafatsa bophelo bo botle ba letlalo:Metsoako ea soy lecithin e thusa ho boloka mongobo oa letlalo le elasticity, ho thibela ho omella ha letlalo le botsofali, ha e ntse e fokotsa ho ruruha le ho thoba ha letlalo.
- Ntlafatsa tšebetso ea sebete:Soy lecithin e na le mafura a mangata le phosphatidylcholine, e thusang ho khothaletsa metabolism ea sebete le mesebetsi ea detoxification le ho sireletsa bophelo bo botle ba sebete.
- Lisebelisoa tsa indasteri ea lijo:Soy lecithin e ka sebelisoa e le emulsifier, anti-oli agent le stabilizer, 'me e sebelisoa haholo ho lokisa lijo, joalo ka chokolete, li-dessert, bohobe, li-biscuits, joalo-joalo, ho ntlafatsa sebopeho sa lijo le ho lelefatsa sethala sa bophelo.
- Likopo ho meriana le lihlahisoa tsa tlhokomelo ea bophelo:Soy lecithin e ka sebelisoa ho etsa matlapa, li-capsules, lihlahisoa tsa tlhokomelo ea bophelo, joalo-joalo E le tlatsetso ea phepo e nepahetseng, e ka tlatsetsa phepo e nepahetseng le ho sireletsa bophelo bo botle ba pelo le methapo ea pelo.
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na 'me ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Statement
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | Che |
| Linate tsa Sefate (le/kapa tse nkiloeng) | Che |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | Che |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | Che |
| Gluten | Che |
| Li-soya (le/kapa tse nkiloeng) | Che |
| Lebese (ho kenyeletsoa lactose) kapa mahe | Che |
| Litlhapi kapa lihlahisoa tsa tsona | Che |
| Shellfish kapa lihlahisoa tsa bona | Che |
| Celery (le/kapa derivatives) | Che |
| Lupine (le/kapa derivatives) | Che |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | Che |











