Li-Preservatives tsa Boleng bo Phahameng Dimethyloldimethyl Dmdm Hydantoin
Tlhaloso ea Lihlahisoa
Motsoako oa 'mele oa sehlopha sa metsoako e tsejoang e le hydantoin. Sebapali se sebetsang hantle haholo se sephara. Mokelikeli o hlakileng. pH (joalokaha e le): 6.5-7.5. Litaba tse sebetsang 55.0 - 58.0%. Ho qhibiliha ha bonolo metsing.
Tlhahlobo ea Motheo
| Litlhahlobo tsa Tlhahlobo | Tlhaloso | Tlhahlobo |
| Ponahalo @ 25°C | Mokelikeli o hlakileng | Feta |
| Metsi,% | 42.0-46.0 | 45.7 |
| pH (joalo ka) | 6.5-7.5 | 7.06 |
| Matla a Khoheli a khethehileng @ 25°C | 1.150-1.162 | 1.154 |
| Mmala (APHA) | 15 MAX | 5 |
| % HCHO mahala | 2.0 MAX | 0.06 |
| $ Kakaretso ea HCHO | 17.0-19.0 | 17.8 |
| Tekolo/Mosebetsi | 53.0-58.0 | 55.80 |
Melemo
- Tšireletso e sebetsang ea mabala a pharaletseng khahlanong le libaktheria tsa gram-positive le gram-negative, tomoso le hlobo.
- Bakeng sa ho qhibiliha ha eona hantle ha metsi, e khothalletsoa ka ho khetheha bakeng sa metsoako ea metsi le li-emulsions
- E eketsa nako ea bophelo ba lihlahisoa tsa tlhokomelo ea motho ho isa ho likhoeli tse 6-18
- E lumellana le lisebelisoa tse ngata tsa litlolo
- Sehlahisoa ha se khopise ebile ha se na maikutlo
- E na le tikoloho kaha e ke ke ea haha ka har'a lintho tse phelang metsing 'me e tla senngoa ke likokoana-hloko tse mobung.
Sebelisa
Boemo ba ts'ebeliso bo khothalelitsoeng ba 0.1-0.6% (e lumelletsoe ho sebelisoa ho fihla ho 1% USA le ho fihla ho 0.6% Europe). E sebetsa hantle maemong a pH ho fihla ho 10 (e loketseng pH 4-10). E ka eketsoa ka kotloloho ho sebopeho nakong ea pele kapa ka morao ho emulsification ho kapa ka tlase ho 60°C/140°F. Bakeng sa tšebeliso ea kantle feela.
Lisebelisoa
Mefuta eohle ea lihlahisoa tsa tlhokomelo ea letlalo le moriri, lihlapi, lihlahisoa tsa tlhokomelo ea letsatsi le lihlahisoa tsa litlolo.
Ngola molaetsa wa hao mona mme o re romele wona
