Boemo bo phahameng ba Organic Raw Material Lactobacillus Casei
Kenyelletso ea sehlahisoa
Lactobacillus casei ke e 'ngoe ea mefuta e mengata ea libaktheria tsa mofuta oa Lactobacillus. Ke libaktheria tsa mesophilic tse gram-positive, rod shaped, nonsporing, nonmotile, anaerobic, 'me ha e na li-cytochromes. L. casei e ka fumanwa dibakeng tse fapaneng tse kang dihlahiswa tsa lebese tse tala le tse bedisitsweng, mala le mekgwa ya ho ikatisa ya batho le diphoofolo, le dihlahiswa tsa dimela tse foreshe le tse lomositsweng. pH e nepahetseng bakeng sa L. casei ke 5.5.
Kopo
- Meriana, HealthCare, Dietary Supplements, ka mefuta ea capsules, tablet, sachets/strips, drops jj.
- Lihlahisoa tse kentsoeng lijong, lero, li-gummies, chokolete, lipompong, likuku, likuku jj.
- Lihlahisoa tsa lebese, joalo ka yogurt, joalo-joalo.
- Lijo tsa liphoofolo tse ruuoang lapeng / li-additives tsa phepelo ea liphoofolo joalo-joalo
MOLEMO BOPHELO
Mosebetsi o khethehileng:
Thibela mmele ho bata.
Mesebetsi e tloaelehileng:
- Gut-flora balance
- E thusa ho loantša mafu a mala, joalo ka IBS, IBD
- Tšireletso khahlanong le likokoana-hloko
- E thusa ho thibela tšoaetso ea moroto
- E thusa ho theha sesole sa 'mele se phahameng
- Anti-allergies
- E thusa ho monya limatlafatsi
- E thibela liketsahalo tsa eczema
- E fokotsa litla-morao tsa lithibela-mafu
- E thusa tšilo ea lihlahisoa tsa lebese har'a batho ba sa mamelleng lactose
- E fokotsa nako ea letšollo
SEBELISA TLHALOSO
Polokelo le shelf bophelo
Sehlahisoa se bolokoa ho - 18 ℃ kapa ka tlase, 'me bophelo ba sethala ke likhoeli tse 24 ho tloha letsatsing la tlhahiso.
Mokhoa oa tšebeliso
E le ho thibela phofo ea baktheria hore e se ke ea e-ba mongobo, mokotla oa ho paka o lokela ho ntšoa ho -18 ℃ esale pele, 'me o behoe mocheso oa kamore ka metsotso e 30, ebe o sebelisoa ka mor'a ho khutlela mocheso oa kamore.
Tlhaloso ea sephutheloana
Lihlahisoa li pakiloe ka mekotleng e phahameng ea aluminium e kopantsoeng ea aluminium, e nang le lintlha tsa ho paka tsa 500g / mokotla, 1kg / mokotla kapa ho latela litlhoko tsa bareki.
Tšireletseho le boleng
Mathata a na le histori e telele ea tšebeliso e sireletsehileng, 'me phofo e omisitsoeng ka leqhoa e hlahisoa sebakeng sa GMP tlas'a taolo e thata, e lumellanang le melao le melao ea naha.
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Polelo ea motsoako
Khetho ea Polelo #1: Sejo se Hloekileng se le Mong
Sejo sena se le seng sa 100% ha se na kapa ha se sebelise li-additives, li-preservatives, bajari le / kapa lithuso tsa ho sebetsa ts'ebetsong ea eona ea tlhahiso.
Kgetho ya Polelo #2: Metsoako e Mengata
E tlameha ho kenyelletsa tsohle/lisebelisoa tse ling tse tlatsetso tse teng le/kapa tse sebelisoang ts'ebetsong ea eona ea tlhahiso.
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Statement
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| LITLHAKISO | BONOLO | HLOKO | TS'EBETSO KHOLO |
| Lihlahisoa tsa lebese kapa lebese | Che | Ee | Che |
| Lintho tse tsoang ho lehe kapa lehe | Che | Ee | Che |
| Lihlahisoa tsa tlhapi kapa litlhapi | Che | Ee | Che |
| Li-shellfish, li-crustaceans, li-mollusk le lihlahisoa tsa tsona | Che | Ee | Che |
| Matokomane kapa lihlahisoa tsa matokomane | Che | Ee | Che |
| Linate tsa lifate kapa lihlahisoa tsa tsona | Che | Ee | Che |
| Lintho tse tsoang ho soya kapa soya | Che | Ee | Che |
| Lihlahisoa tsa koro kapa tsa koro | Che | Ee | Che |
Mafura a Trans
Sehlahisoa sena ha se na mafura a trans.
