Li-additives tsa boleng bo phahameng tsa lijo Probiotics Powder Lactobacillus Bulgaricus
Tlhaloso ea Sehlahisoa
Lactobacillus bulgaricus ke thupa ea gram-positive e ka 'nang ea bonahala e le telele ebile e le filamentous. Ha e na motile ebile ha e etse li-spores. Hape ha e na pathogenic. E nkuoa e le aciduric kapa acidophilic, kaha e hloka pH e tlase (e ka bang 5.4–4.6) hore e hole ka katleho. Ho feta moo, ke anaerobic. Ha e ntse e hola lihlahisoa tsa lebese tse tala, e theha le ho boloka tikoloho ea asiti eo e e hlokang hore e atlehe ka tlhahiso ea eona ea lactic acid. Ho feta moo, e hola hantle ka mocheso oa 40-44 °C tlas'a maemo a anaerobic. E na le litlhoko tse rarahaneng tsa phepo e nepahetseng. e fapaneng ho ya ka tikoloho. Tsena li akarelletsa lik'habohaedreite, unsaturated mafura acid, amino acid, le divithamini.
Lisebelisoa
- Meriana, HealthCare, Dietary Supplements, ka mefuta ea capsules, tablet, sachets/strips, drops jj.
- Lihlahisoa tse kentsoeng lijong, lero, li-gummies, chokolete, lipompong, likuku, likuku jj.
- Lihlahisoa tsa lebese, joalo ka yogurt, joalo-joalo.
- Lijo tsa liphoofolo tse ruuoang lapeng / li-additives tsa phepelo ea liphoofolo joalo-joalo.
TS'ELISO MOTHEO
| Tlhahlobo | Tlhaloso | Mokhoa oa Teko |
| Ponahalo | Lebese le lesoeu ho ea ho phofo e mosehla, ha ho na caking e tala, ha ho monko o ikhethang, ha ho monko | Se omisa |
| Molora | ≤7.0% | Se omisa |
| Palo eohle ea libaktheria tse phelang | ≥1.0×1010cfu/g | CP2010 |
| Coliform | n=5,c=2,m=10,m=102 | CP2010 |
Melemo ea Bophelo bo Botle
- Gut-flora balance
- E thusa ho loantša mafu a mala, joalo ka IBS, IBD
- Tšireletso khahlanong le likokoana-hloko
- E thusa ho thibela tšoaetso ea moroto
- E thusa ho theha sesole sa 'mele se phahameng
- Anti-allergies
- E thusa ho monya limatlafatsi
- E thibela liketsahalo tsa eczema
- E fokotsa litla-morao tsa lithibela-mafu
- E thusa tšilo ea lihlahisoa tsa lebese har'a batho ba sa mamelleng lactose
- E fokotsa nako ea letšollo
Sebelisa Litlhaloso
Polokelo le shelf bophelo
Sehlahisoa se bolokoa ho - 18 ℃ kapa ka tlase, 'me bophelo ba sethala ke likhoeli tse 24 ho tloha letsatsing la tlhahiso.
Mokhoa oa tšebeliso
E le ho thibela phofshoana ea baktheria hore e se ke ea e-ba mongobo, mokotla oa ho paka o lokela ho ntšoa ho tloha - 18 ℃ esale pele, ebe o behoa mocheso oa kamore ka metsotso e 30, ebe o sebelisoa ka mor'a ho khutlela mocheso oa kamore.
Tlhaloso ea sephutheloana
Lihlahisoa li pakiloe ka mekotleng e phahameng ea aluminium e kopantsoeng ea aluminium, e nang le lintlha tsa ho paka tsa 500g / mokotla, 1kg / mokotla kapa ho latela litlhoko tsa bareki.
Tšireletseho le boleng
Mathata a na le histori e telele ea tšebeliso e sireletsehileng, 'me phofo e omisitsoeng ka leqhoa e hlahisoa sebakeng sa GMP tlas'a taolo e thata, e lumellanang le melao le melao ea naha.
