Cherry Peduncle Extract Powder
Tlhaloso ea Sehlahisoa
Cherry e bolila ke sefate kapa sehlahla se bolelele ba limithara tse 2 ho isa ho tse 8 ka moqhaka oa pyramidal le makhasi a nang le lekhasi la 5-8 cm le petiole e nyenyane ho feta sefate sa cherry. Ke sefate se khabane sa meru ea rona, se nang le lehong la bohlokoa ho feta cheri, 'me se phela nako e telele, se na le lilemo tse makholo. Litholoana tse jeoang, esita le ka mehlala e hlaha, le ho lema ho babatsehang ha peo. Kutu e otlolohile 'me e na le makhapetla a boreleli a khetholloang ka li-streaks tse rapameng. Lipalesa, hangata libakeng tse maralla kapa tse bataletseng, li hlaha ho pota Hlakubele, ha lithabeng li hlaha hamorao, ho pota Mmesa. Lipalesa li bophara ba 2-3 cm ka mahlaku a masoeu, ka likhele tse nyane tsa likarolo tse 2-4 ho li-peduncle tse 3-4 cm. Litholoana ke li-drupe, tse tšehelitsoeng ke peduncle e khuts'oane le e tšesaane 'me li na le sebopeho se chitja sa 10-15 mm. Li na le bofubelu bo khanyang ka 'mala o fifalang ka ho hōla. Letlalo le tšesaane 'me le na le matute a lero haholo a nang le tatso e babang ea asiti e bang monate ha e butsoitse. Bohareng ba tholoana ho na le lejoe, peō e chitja ea 'mala o bobebe e nang le almonde e babang.
Mosebetsi
- Diuretic
- Detox
- Anti-inflammatory
- Thusa ho robala
- E thusa tsamaiso ea pelo
- E thibela mahlaba a ramatiki
TS'ELISO MOTHEO
| Tlhahlobo | Tlhaloso | Mokhoa oa Teko |
| Fapaneng. Phofo / Motsoa | Hlakola | Microscopy / tse ling |
| Tahlehelo ka ho omisa | Se omisa | |
| Molora | Se omisa | |
| Boima ba Bongata | 0.50-0.68 g/ml | Ph. Eur. 2.9. 34 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Ketapele (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Tlhahlobo ea likokoana-hloko
| Kakaretso ea Plate Count | AOAC 990.12 | |
| Kakaretso ea Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Li-coliforms | AOAC 991.14 | |
| Salmonella | E mpe | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na 'me ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Statement
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | Che |
| Linate tsa Sefate (le/kapa tse nkiloeng) | Che |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | Che |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | Che |
| Gluten | Che |
| Li-soya (le/kapa tse nkiloeng) | Che |
| Lebese (ho kenyeletsoa lactose) kapa mahe | Che |
| Litlhapi kapa lihlahisoa tsa tsona | Che |
| Shellfish kapa lihlahisoa tsa bona | Che |
| Celery (le/kapa derivatives) | Che |
| Lupine (le/kapa derivatives) | Che |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | Che |
