100% Natural Organic Hawthorn Berry Extract Powder
Tlhaloso e Khutšoane
Motsoako oa Hawthorn ke ntho e phofshoana e sootho e mosehla e ntšitsoeng tholoaneng e omisitsoeng le e butsoitseng ea semela sa Rosaceae Hawthorn, 'me metsoako e ka sehloohong e sebetsang ke mefuta e sa tšoaneng ea organic acid.
E na le mesebetsi ea tšilo ea lijo le mala, e thibela ho ruruha le ho kokobetsa ho khohlela, ho theola khatello ea mali, ho theola lipids ea mali, ho eketsa phallo ea mali, ho thibela le ho phekola lefu la pelo le angina pectoris, hape e na le litlamorao tse khahlanong le mofetše le anti-cancer.
Tlhaloso ea Sehlahisoa
Lebitso la Sehlahiswa:Hawthorn Berry Extract
Sehlopha:Lihlahisoa tsa Semela
Likarolo tse sebetsang hantle:Flavones Crataegolic
Tlhaloso ea sehlahisoa:20-98%
Tlhahlobo:HPLC
Taolo ea Boleng:Ka Ntlong
Etsa:C16H14O4
Boima ba molek'hule:270.28
Nomoro ea CAS:36052-37-6
Ponahalo:Phofo e bosootho e mosehla e nang le monko o ikhethang.
Boitsebiso:E fetisa liteko tsohle tsa litekanyetso
Polokelo:boloka sebakeng se pholileng le se omileng, se koetsoeng hantle, hole le mongobo kapa khanya ea letsatsi.
Setifikeiti sa Tlhahlobo
| Lebitso la sehlahisoa | Motsoako oa Hawthorn Berry | Mohloli oa Botanical | Monokotšoai oa Hawthorn |
| Masala a Li-solvents | Metsi le Ethanol | Karolo e Sebelisitsoeng | Litholoana |
Lintlha tsa 'Mele le tsa Lik'hemik'hale
| LINTLHA | TS'ELISO | MOKHOA | SEphetho TEKO |
| Mmala | Bosootho-bosehla | Organoleptic | Ea tšoanelehang |
| Mokhoa | Sebopeho | Organoleptic | Ea tšoanelehang |
| Ponahalo | Phofo e Ntle | Organoleptic | Ea tšoanelehang |
Boleng ba Analytical
| Assay(Kakaretso ea flavone) | 20%-98% | UV | Ea tšoanelehang |
| Tahlehelo ka ho Omisa | 1.0% Max. | Eur.Ph.7.0 [2.5.12] | 0.21% |
| Kakaretso ea Molora | 1.0% Max. | Eur.Ph.7.0 [2.4.16] | 0.62% |
| Sieve | 95% e feta 80 mesh | USP36 | Ikamahanye |
| Masala a Li-solvents | Kopana le Eur.Ph.7.0 | Eur.Ph.7.0 | Ea tšoanelehang |
| Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 | Ea tšoanelehang |
Litšepe tse boima
| Kakaretso ea Litšepe Tse Boima | 10ppm Max. | Eur.Ph.7.0 ICP-MS | Ea tšoanelehang |
| Ketapele (Pb) | 3.0ppm Max. | Eur.Ph.7.0 ICP-MS | Ea tšoanelehang |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 ICP-MS | Ea tšoanelehang |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 ICP-MS | Ea tšoanelehang |
| Mercury (Hg) | 0.1ppm Max. | Eur.Ph.7.0 ICP-MS | Ea tšoanelehang |
Liteko tsa Microbe
| Kakaretso ea Plate Count | NMT 1000cfu/g | USP | Ea tšoanelehang |
| Kakaretso ea Yeast & Mold | NMT 100cfu/g | USP | Ea tšoanelehang |
| E.Coli | E mpe | USP | E mpe |
| Salmonella | E mpe | USP | E mpe |
Mosebetsi oa Sehlahisoa
- Khatello e tlase ea mali le mafura a mali;
- Sireletsa pelo;
- Thibelo ea lefu la pelo
Tšebeliso ea Hawthorn Berry Extract
Hawthorn berry extract e ka sebelisoa lihlahisoa tsa tlatsetso ea lijo, joalo ka li-additives tsa seno kapa likuku ho fetola tatso.
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na 'me ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Statement
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | Che |
| Linate tsa Sefate (le/kapa tse nkiloeng) | Che |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | Che |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | Che |
| Gluten | Che |
| Li-soya (le/kapa tse nkiloeng) | Che |
| Lebese (ho kenyeletsoa lactose) kapa mahe | Che |
| Litlhapi kapa lihlahisoa tsa tsona | Che |
| Shellfish kapa lihlahisoa tsa bona | Che |
| Celery (le/kapa derivatives) | Che |
| Lupine (le/kapa derivatives) | Che |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | Che |
