O kile oa ipotsa hore na li-Probiotics tse robong li ka u tsoela molemo joang? Fumana Hona Joale!

Metsoako ea rona e robong e khethiloeng ea li-probiotic ke ea boleng bo holimoprobioticsehlahisoa se ntlafatsang bophelo bo botle ba mala ka katleho le ho itšireletsa ka kakaretso. Metsoako ea rona e nepahetse, 'me motsoako o mong le o mong o hlahlojoa ka hloko le ka mokhoa oa saense ho etsa bonnete ba hore sehlahisoa ka seng se fana ka melemo e molemohali ea bophelo bo botle.

Khetha mefuta ea rona ea li-probiotic, 'me u tla fumana:

1. Motsoako o leka-lekaneng oa limela: Probiotic e 'ngoe le e' ngoe e na le melemo ea eona ea bophelo bo botle, 'me motsoako ona oa mefuta e mengata o etselitsoe ho sebetsa ka kopanelo ho ntlafatsa bophelo bo botle ba mala a hau ka botlalo.
2. Sekhahla se phahameng sa ho pholoha le ts'ebetso: Re sebelisa theknoloji e tsoetseng pele ho sireletsa tšebetso ea li-probiotics ho netefatsa hore li ka sebetsa hantle ha li kena ka maleng.
3. Tekanyo e nepahetseng ea motsoako: Likahare tsa probiotic ka 'ngoe li baloa ka hloko ho netefatsa phello e ntle ea bophelo bo botle.

Ebang ke tlhokomelo ea bophelo ea letsatsi le letsatsi kapa litlhoko tse khethehileng tsa bophelo bo botle, motsoako ona oa li-probiotic tse robong o ka u thusa ho boloka bophelo bo botle.

1. (Bifidobacterium longum) (7.5%)

Bifidobacterium longum ke baktheria e molemo e lulang ka maleng a motho 'me e na le matla a bohlokoa a ho itšireletsa mafung. E ka khothalletsa ho leka-lekana ha limela tsa mala, ho thibela ho hōla ha libaktheria tse kotsi, ho ntlafatsa ts'ebetso ea thibelo ea mala, le ho thibela maloetse a mala. Ho feta moo, Bifidobacterium longum e boetse e na le phello e ntle ho ntlafatsa ts'ebetso ea tšilo ea lijo le ho fokotsa matšoao a lefu la mala a halefisang.

2. (Bifidobacterium bifidum) (7.5%)

Bifidobacterium bifidum ke e 'ngoe ea mefuta e meholo ea baktheria ka har'a mala a masea a anyesang. E thusa ho ntlafatsa bophelo bo botle ba mala, e khothalletsa ho tsamaea ha mala le ho thusa tšilo ea lijo. Ho batho ba baholo, Bifidobacterium bifidum e ka boela ea ntlafatsa ts'ebetso ea thibelo ea mala le ho fokotsa ho monya ha lintho tse kotsi, kahoo ea ntlafatsa bophelo bo botle ka kakaretso.

3. (Bifidobacterium lactis) (20%)

Bifidobacterium lactis ke probiotic e matla e matlafatsang ts'ebetso ea thibelo ea mala le ho ntlafatsa karabelo ea 'mele ea ho itšireletsa mafung. E na le phello e kholo ho thibeleng letšollo, haholo-holo letšollo le bakoang ke lithibela-mafu le lets'ollo la baeti. Ho feta moo, Bifidobacterium lactis e ka khothaletsa ho monya ha limatlafatsi le ho ntlafatsa ho itšireletsa mafung ka kakaretso.

4. (Lactobacillus acidophilus) (10%)

Lactobacillus acidophilus ke baktheria e molemo e fumanehang ka bongata maleng a motho 'me e bapala karolo ea bohlokoa ho laola microecology ea mala. E hlahisa lithibela-mafu tsa tlhaho tse thibelang ho hōla ha libaktheria tse kotsi. Ho feta moo, Lactobacillus acidophilus e boetse e na le phello e kholo ho khothaletsong ea tshilo ea lactose le ho ntlafatsa ho se mamelle ha lactose.

5. (Lactobacillus casei) (10%)

Lactobacillus casei e na le ts'ebetso e phahameng le ts'ebetso mme e thusa ho khothaletsa ho ata ha li-probiotics tsa mala. E thusa tšilo ea lijo, e ntlafatsa ho tsamaea ha mala, e thusa ho monya limatlafatsi, 'me e ntlafatsa ts'ebetso ea sesole sa 'mele. Lactobacillus casei e boetse e bontšitse liphello tse ntle ho thibela le ho phekola maloetse a itseng a mala.

6. (Lactobacillus paracasei) (15%)

Lactobacillus paracasei e ka matlafatsa ts'ireletso ea mala, ea khothalletsa tlhahiso ea vithamine, 'me e na le ts'ebetso ea antibacterial. Ho bohlokoa ho ntlafatsa bophelo bo botle ba mala le ho matlafatsa sesole sa 'mele. Ka nako e ts'oanang, Lactobacillus paracasei e ka boela ea ntlafatsa bophelo bo botle ba molomo le ho thibela lefu la meno le lefu la periodontal.

7. (Lactobacillus rhamnosus) (10%)

Lactobacillus rhamnosus e ka khothaletsa tšilo ea lijo le ho boloka bophelo bo botle ba mala. Ke probiotic e thibelang acid le bile-letsoai e khonang ho phela le ho sebetsa ka maleng. Lactobacillus rhamnosus e na le phello e kholo ho thibela letšollo ho masea le ho matlafatsa tšireletso ea mala. E boetse e na le ts'ebetso e itseng ea ho phekola mafu a allergic.

8. (Lactobacillus plantarum) (13.5%)

Lactobacillus plantarum e phetha karolo ea bohlokoa ho laola limela tsa mala, ho khothalletsa ho tsamaea ha mala le ho ntlafatsa tšilo ea lijo. E ka hlahisa mefuta e sa tšoaneng ea lintho tse molemo, tse kang lactic acid le lintho tse thibelang likokoana-hloko, tse thusang ho boloka ho leka-lekana ha limela tsa mala. Lactobacillus plantarum e ka boela ea khothalletsa ho monya ha limatlafatsi le ho ntlafatsa ts'ebetso ea thibelo ea mala.

9. (Streptococcus thermophilus) (6.5%)

Streptococcus thermophilus hangata e sebelisoa ts'ebetsong ea ho belisoa ha lihlahisoa tsa lebese hape e na le phello e ntle ho bophelo bo botle ba mala. E ka khothalletsa tlhahiso ea lintho tse molemo, tse kang lactase, ho thusa ho sila lactose. Ho feta moo, Streptococcus thermophilus e ka ntlafatsa ts'ireletso ea mala le ho ntlafatsa bophelo bo botle ba mala.

Metsoako ea rona e robong ea li-probiotic e fumaneha ka mefuta e fapaneng e bonolo ho fihlela litlhoko tsa bareki ba fapaneng:

• Phofo:Foromo ea phofo e bonolo ho e pheha ka ho toba kapa ho e eketsa lijong tse kang yogurt, lijo-thollo, salate, joalo-joalo Ho bonolo ebile ho sebetsa ho finyella litlhoko tsa letsatsi le letsatsi tsa bophelo bo botle.
• Capsule:Foromo ea capsule e fana ka khetho e bonolo le e lekantsoeng hantle. Capsule e 'ngoe le e' ngoe e na le karo-karolelano e nepahetseng ea li-probiotics tse robong, tse loketseng maeto le tlatsetso ea letsatsi le letsatsi. Sebopeho se tiisitsoeng sa capsule se tiisa hore mosebetsi oa li-probiotics ha o amehe pele o fihla mala.
• Gummy:Re entse lihlahisoa tsa probiotic ka mokhoa oa li-gummies bakeng sa bareki ba ratang tatso e monate. Gummy ha e monate feela, empa hape e bonolo ho hlafuna le ho e metsa, e loketseng bana le batho ba baholo ba sa rateng tatso ea meriana. Li-gummies ka 'ngoe li na le palo e nepahetseng ea li-probiotics, tse u lumellang hore u natefeloe ke bophelo bo botle ha u ntse u latsoa lijo tse monate.

SehlahisoaAmelemo

Motsoako oa mefuta e mengata, tlhokomelo ea bophelo bo botle e felletseng:E na le mefuta e robong e hlahelletseng, e 'ngoe le e' ngoe e na le melemo ea eona ea bophelo bo botle, ka litlamorao tsa synergistic, e ntlafatsa ka botlalo bophelo bo botle ba mala le boits'ireletso ba mmele.

Sekhahla se phahameng sa ho pholoha le tiisetso ea ts'ebetso:Theknoloji e tsoetseng pele e sebelisetsoa ho sireletsa mosebetsi oa li-probiotics ho netefatsa hore li ka phetha karolo ka katleho ka mor'a ho fihla mala.

Karolelano ea mahlale, e bolokehile ebile e ka tšeptjoa:Likahare tsa probiotic ka 'ngoe li baloa ka saense ho netefatsa polokeho le katleho ea sehlahisoa.

Mefuta e mengata ea tsamaiso ho fihlela litlhoko tse fapaneng:Mefuta e meraro ea phofo, lipompong tse bonolo le capsule li fanoa ho thusa batho ba fapaneng ho khetha mokhoa o nepahetseng oa tsamaiso.

Lisebelisoa tsa boleng bo holimo, taolo e tiileng ea boleng:Lisebelisoa tsohle tse tala li hlahlojoa ka thata le ho lekoa ho netefatsa bohloeki le boleng bo phahameng ba sehlahisoa.

• Katherine Fan
• WhatsApp ho+86 18066950297
• Email 丨sales05@nahanutri.com